Tag: Pinot Noir

I first tasted a Nautilus Sauvignon Blanc last summer sitting in our back garden enjoying the sunshine during a mini heatwave and I must admit I thought it was one of the better Sovee Bee’s I had tried in a long time. So when I came across their Pinot Noir I had no hesitation in buying a bottle on the strength of the Sovee hoping it wouldn’t disappoint but I shouldn’t have worried this was…

Pinot Noir, Burgundy’s most famous if a little fickle grape, requiring optimum growing conditions to produce what often becomes an elegant wine. Although it is often described as a “difficult” grape to grow, it can sometimes be a difficult wine to drink and as I found from my daughters reaction it may not be for everyone. This particular Pinot is made by the Garcés Silva Family coastal winery in the Leyda Valley in Chile, an…

‘Come quickly, I’m tasting stars’ exclaimed the Benedictine Monk Dom Pérignon, when talking about the worlds most celebrated fizzy drink Champagne and to be honest, I don’t think he was far off the mark. If you like Champagne then you really must visit this most northerly of wine regions in France and experience why the French take this drink so seriously and why they are extremely proud of what they produce. It’s not until you…

If you like and want to know more about wine the best way is to try as many as you can and what better way of doing it without breaking the bank is to get yourself along to an organised tasting event as this one. This time, the venue was Browns Brasserie & Bar, in Londons Covent Garden once Westminster’s County Courts which in 1996 was converted into a bar and restaurant, one of the…

Been spoilt with good fizz over the last few months and this Graham Beck is up there with the best I’ve tasted especially for the price. From the first sip I was sold with its lemony, yeasty, nutty and creamy taste leaving a lot of Champagne at twice the price floundering in its wake. A Blend of Chardonnay and Pinot Noir, spending 15 months or so on Lees this stunning sparkler was apparently served at…